Dough balls: Whether you’re rolling up your sleeves to make them from scratch or grabbing a convenient pre-made option from Publixdough balls are the foundation of this delicious summer pizza.
Pizza sauce: Store-bought pizza sauce works perfectly for a quick fix. But if you’re feeling inspiredwhip up Christina’s fresh pizza sauce for that extra burst of homemade flavor.
Basil leaves: Freshfragrant basil leaves add a pop of color and a hint of sweetness to each bite.
Ripe tomatoes: Choose juicysun-ripened tomatoes to bring that vibrant, summery taste to your pizza.
Olive oil: A drizzle of good-quality olive oil is essential for that richsilky finish.
Fresh thyme: Sprinkle on fresh thyme for a subtle earthiness that elevates the flavors.
Maldon sea salt: This flakygourmet salt adds the perfect crunch and enhances all the other ingredients.
Burrata: Creamy and decadentBurrata cheese is a luxurious topping that melts beautifully on a hot pizza.
Whole milk mozzarella: For that classicstretchy cheese pull, go for fresh, whole milk mozzarella.
Notes
Enjoy each slice with a chilled glass of your favorite wine and good company!